Hotel, Hostel and Hospital Housekeeping /
By: BRANSON, Joan and LENNOX, Margaret.
Material type:
TextPublisher: London, Hodder & Stoughton Educational 1988Edition: Fifth Edition.Description: ix,307p.: ill.; 23.5 cm.ISBN: 0340525185 : £ 2.95.Subject(s): FoodDDC classification: 648 BRA
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BENJAMIN WILLIAM MKAPA LIBRARY
Welcome to Benjamin Mkapa Library Pemba |
non fiction | 648 BRA (Browse shelf) | Available | B000004500 |
Browsing BENJAMIN WILLIAM MKAPA LIBRARY Shelves , Shelving location: Library shelves , Collection code: non fiction Close shelf browser
| 641.5 HAY Food Preparation and CookingLevel 1 and 2 / | 641.5942 AYR The Cookery of England / | 646.4072 CAM Designing Patterns: a fresh approach to pattern cutting / | 648 BRA Hotel, Hostel and Hospital Housekeeping / | 649.1 BEL Facts for life / | 649.1 O'HA Early Years Child Care: key issues / | 649.1 TAP CACHE Entry Level Certificate : Preparation for Childcare / |
Includes index.
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