Questions on Practical Cookery Victor Ceserani and Ronald Kinton
By: CESERANI, Victor.
Material type:
TextPublisher: London Edward Arnold 1982Edition: second edition.Description: 96p.: ill.; 21cm.ISBN: 0713105631.Subject(s): DDC classification: 641.5
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INSTITUTE OF TOURISM LIBRARY
Welcome to Insitute of tourism library |
non fiction | 641.5 (Browse shelf) | Available | T000000812 |
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| 641.5 The best of British cooking / | 641.5 At My Table | 641.5 Classic bull : | 641.5 Questions on Practical Cookery | 641.5 Cooked | 641.5 On food and cooking : | 641.5 Professional cooking / |
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