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Public health nutrition / edited on behalf of The Nutrition Society by Judith L. Buttriss, Ailsa A. Welch, John M. Kearney, Susan A. Lanham-New.

By: BUTTRISS,Judith L, 2011.
Contributor(s): Buttriss, Judith [editor.] | Welch, Ailsa [editor.] | Kearney, John M [editor.] | Lanham-New, S. (Susan) [editor.] | Nutrition Society (Great Britain) [issuing body.].
Material type: TextTextPublisher: Chichester, West Sussex, UK ; Ames, Iowa, USA : John Wiley & Sons, Inc., 2017Edition: Second edition.Description: p. ; cm.Content type: text ISBN: 9781118660973 (paper).Subject(s): Nutritional Physiological Phenomena | Dietetics | Public HealthDDC classification: 616.3/9
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Item type Current location Collection Call number Status Date due Barcode
Books Books SCHOOL OF HEALTH AND MEDICAL SCIENCES LIBRARY

School of Health and Medical sciences Library Mbweni

Library shelves
616.39 (Browse shelf) Available M000002432
Books Books SCHOOL OF HEALTH AND MEDICAL SCIENCES LIBRARY

School of Health and Medical sciences Library Mbweni

Library shelves
non fiction 616.39 BUT (Browse shelf) Available M000002837

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