Normal view MARC view ISBD view

The management of nutrition in major emergencies

Contributor(s): World Health Organization.

Material type: Text

Text

TextSeries: the management in nutrition in major emergencies. Publisher: Geneva : World Health Organization, c2000Description: xiii, 236 p. : ill. ; 30 cm.ISBN: 9241545208.Subject(s): Emergency food supply | Nutrition | Nutrition -- Requirements | Relief Work | Disasters | Food Supply | Nutritional Requirements | Nutritional Status | Nutrition Disorders | Communicable Disease Control

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings ( 0 )
Comments ( 0 )

No physical items for this record

There are no comments for this item.

Log in to your account to post a comment.

Powered by Koha