Poultry inspection : anatomy, physiology, and disease conditions / A. Grist
By: Grist, A. (Andy).
Material type: TextPublisher: Nottingham, U.K. : Nottingham University Press, 2004Description: xv, 150 pages : illustrations (some color) ; 24 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 9781899043460.Subject(s): Poultry -- Inspection | Poultry -- DiseasesDDC classification: 636.5Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books |
SCHOOL OF HEALTH AND MEDICAL SCIENCES LIBRARY
School of Health and Medical sciences Library Mbweni |
non fiction | 636.5 (Browse shelf) | Available | M000003887 |
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Includes bibliographical references (p. [145]) and index
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