Ovine Meat Inspection : Anatomy, Physiology and Disease Condition /
By: Grist, A.
Material type:
TextPublisher: United Kingdom . : Context Products Ltd . ; 2013Edition: 2nd edition.Description: xxv, 310 p . : ill . ; (some color) ; 23 cm.ISBN: 9781899043569.Subject(s): 1. Anatomy 2. Physiology 3. Disease conductionDDC classification: 363.192
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Books
|
SCHOOL OF HEALTH AND MEDICAL SCIENCES LIBRARY
School of Health and Medical sciences Library Mbweni |
non fiction | 363.192 GRI (Browse shelf) | Available | M000004517 |
includes index
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