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Handbook of Tropical food Handbook of Tropical food/edited by Harvey .T.Chan,Jr

By: T.HARVEY CHAN,JR.
Contributor(s): T.HARVEY CHAN,JR.
Material type: TextTextSeries: Handbook of Tropical food. Publisher: New York and Basel: Marcel Dekker, Inc.,1983Description: vii,639pg.: col.ill.;picture; 23cm.Subject(s): DDC classification: 631
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Includes bibliographical,index.

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