Food, an authoritative and visual history and dictionary of the foods of the world / Waverley Root.
By: Root, Waverley Lewis.
Material type:
TextPublisher: New York : Simon and Schuster, c1980Description: 602 p. : ill. ; 29 cm.ISBN: 0671225898 :.Subject(s): Food -- DictionariesDDC classification: 641.0321
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books
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INSTITUTE OF TOURISM LIBRARY
Welcome to Insitute of tourism library |
641.0321 (Browse shelf) | Available | T000000515 |
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