Understanding food science and technology Murano, Peter S.
By: Murano, Peter S.
Material type:
TextPublisher: Canada Nelson education ltd. 2011Edition: Cus. ed.Description: xviii,328p. Ill. 27cm.ISBN: 9780176614270.Subject(s): DDC classification: 664
| Item type | Current location | Collection | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|---|
Books
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INSTITUTE OF TOURISM LIBRARY
Welcome to Insitute of tourism library |
non fiction | 664 2 (Browse shelf) | 1 | Available | T000001476 | |
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Books
|
INSTITUTE OF TOURISM LIBRARY
Welcome to Insitute of tourism library |
non fiction | 664 2 (Browse shelf) | 2 | Available | T000001477 |
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