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Low calorie menus for entertaining With recipes and menus for protein diets /starch diets/ sweet diets Ross, Elaine

By: Ross, Elaine.
Material type: TextTextPublisher: New York Hastings house 1970Description: 220p. ill. 21cm.Subject(s): DDC classification: 613.25
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Books Books INSTITUTE OF TOURISM LIBRARY

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non fiction 613.25 (Browse shelf) Available T000000534

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