TY  - BOOK
AU  - McGee,Harold
TI  - On food and cooking: the science and lore of the kitchen 
SN  - 004306003
AV  - TX651 .M27 1997
U1  - 641.5 22
PY  - 1984///
CY  - London
PB  - Allen and Unwin
KW  - Cooking
KW  - Food
KW  - PD Culinary Library
N1  - Includes index
ER  -