Williams' basic nutrition & diet therapy /
[edited by] Staci Nix.
- 12th ed.
- St. Louis, MO : Elsevier Mosby, c2005.
- 1 v. in various pagings : ill. (chiefly col.) ; 26 cm. + 1 CD-ROM (4 3/4 in.)
Accompanying CD-ROM available at the Circulation Desk.
Includes bibliographical references and index.
Food, nutrition, and health -- Carbohydrates -- Fats -- Proteins -- Digestion, absorption, and metabolism -- Energy balance -- Vitamins -- Minerals -- Water balance -- Nutrition during pregnancy and lactation -- Nutrition in infancy, childhood, and adolescence -- Nutrition for adults: the early middle, and later years -- Community food supply and health -- Food habits and cultural patterns -- Weight management -- Nutrtition and physical fitness -- Nutrtional care -- Gastrointestinal and accessory organ problems -- Coronary heart disease and hypertension -- Diabetes mellitus -- Renal disease -- Surgery and nutritional support -- Nutritional support in cancer and AIDS.
Accompanying CD-ROM contains ... "Nutritrac Nutrition Analysis ..." -- p. [4] of cover.
System requirements for accompanying disk: Windows: 486xx/90 Mhz ; Windows 95 and higher (including 98, 2000, NT, ME) ; 32 MB RAM ; 5 MB free hard disk space ; 4X CD-ROM drive ; 640 x 480 monitor with 256 colors or higher. Macintosh: Macintosh or PowerPC Running System 7.1, 8.0, or 9.0 (not compatible with 10.0 or higher) ; 4 MB RAM minimum (8 recommended) ; at least 5 MB free hard disk space ; 2X or faster CD-ROM drive ; 640 x 480 monitor with 256 colors or higher.