ServSafe essentials.
- 5th ed. updated with the2009 FDA Food code
- Chicago, IL : National Restaurant Association Educational Foundation, c2008, 2010
- 1 v. (various pagings) : ill. (some col.) ; 28 cm.
Includes index.
9781582802688
2010286027
Food service--Sanitation. Food service employees--Health and hygiene. Food handling.