International Cuisine: South-East Asia
By: WITHEY, Carl.
Material type: TextPublisher: London Carl Withey 2004Description: ix, 365p ill.; 24cm.ISBN: 0340857889.Subject(s): DDC classification: 641.3959Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books |
INSTITUTE OF TOURISM LIBRARY
Welcome to Insitute of tourism library |
non fiction | 641.3959 (Browse shelf) | Available | T000001000 |
Includes index
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