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1.
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Hospitality today : an introduction / Rocco M. Angelo, Andrew N. Vladimir.
by Angelo, Rocco M | Vladimir, Andrew. Edition: 5th ed.Material type:  Text; Format:
print
; Literary form:
Not fiction
Publisher: Lansing, Mich. : Educational Institute, American Hotel & Lodging Association, c2004Availability: Items available for loan: INSTITUTE OF TOURISM LIBRARY
[Call number: 338.4791 11]
(11). Checked out (1).
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2.
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Hospitality today : an introduction / Rocco M. Angelo, Andrew N. Vladimir.
by Angelo, Rocco M | Andrew N. Vladimir | Vladimir, Andrew. Edition: 6th ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Lansing, Mich. : Educational Institute, American Hotel & Lodging Association, c2007Availability: Items available for loan: INSTITUTE OF TOURISM LIBRARY
[Call number: 338.4791]
(25).
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3.
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World of Resorts from Development to Management Chuck Yim Gree
by GEE,Chuck Yim. Edition: 3ndMaterial type: Text; Format:
print
; Literary form:
Not fiction
Publisher: United States Hotel & Lodging 2010Availability: Items available for loan: INSTITUTE OF TOURISM LIBRARY
[Call number: 647.94068 22]
(7).
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4.
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Managing housekeeping operations / Aleta A. Nitschke, William D. Frye.
by Nitschke, Aleta | Frye, William D. Edition: Rev. 3rd ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Lansing, Mich. : American Hotel & Lodging, Educational Institute, c2008Availability: Items available for loan: INSTITUTE OF TOURISM LIBRARY
[Call number: 647.94068 26]
(26).
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5.
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Managing front office operations / Michael L. Kasavana, Richard M. Brooks
by Kasavana, Michael L, 1947- | Brooks, Richard M. Edition: 7th edMaterial type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Lansing, Mich. : Educational Institute, American Hotel & Lodging Association, 2005Availability: Items available for loan: INSTITUTE OF TOURISM LIBRARY
[Call number: 647.94068 23]
(23).
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6.
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Convention management and service / Milton T. Astroff, James R. Abbey.
by Astroff, Milton T | Abbey, James R | American Hotel & Motel Association. Educational Institute. Edition: 7th ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Lansing, Mich. : Educational Institute, American Hotel & Lodging Association, c2006Availability: Items available for loan: INSTITUTE OF TOURISM LIBRARY
[Call number: 647.7940 18]
(18).
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7.
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Hospitality facilities management and design / David M. Stipanuk.
by Stipanuk, David M | American Hotel & Motel Association. Educational Institute. Edition: 3rd ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Lansing, Mich. : Educational Institute, American Hotel & Lodging Association, c2006Availability: Items available for loan: INSTITUTE OF TOURISM LIBRARY
[Call number: 647.94068 10]
(10).
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8.
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Planning and control for food and beverage operations / Jack D. Ninemeier.
by Ninemeier, Jack D. Edition: 6th ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Lansing, Mich. : Educational Institute, American Hotel & Lodging Association, c2004Availability: Items available for loan: INSTITUTE OF TOURISM LIBRARY
[Call number: 647.95068 32]
(32).
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9.
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Hospitality industry financial accounting / Raymond S. Schmidgall, James W. Damitio.
by Schmidgall, Raymond S, 1945- | Damitio, James W. Edition: 3rd ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Lansing, Mich : Educational Institute, American Hotel & Lodging Association, c2006Availability: Items available for loan: INSTITUTE OF TOURISM LIBRARY
[Call number: 657.837 15]
(15).
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10.
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Hospitality sales and marketing / James R. Abbey
by Abbey, James R [aut] | American Hotel & Motel Association. Educational Institute. Edition: 5th edMaterial type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Lansing, Mich. : American Hotel & Lodging Educational Institute, cop. 2008Availability: Items available for loan: INSTITUTE OF TOURISM LIBRARY
[Call number: 647.940 8]
(8).
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