The Cookery of England /
By: AYRTON, Elisabeth.
Material type: TextPublisher: London, Penguin Books 1974Description: 547p.: ill.; 21.9 cm.ISBN: 0140468196 : £ 12.99.Subject(s): FoodDDC classification: 641.5942 AYRItem type | Current location | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books |
BENJAMIN WILLIAM MKAPA LIBRARY
Welcome to Benjamin Mkapa Library Pemba |
non fiction | 641.5942 AYR (Browse shelf) | Available | B000004503 |
Includes bibliographical references and index.
There are no comments for this item.