Managing bar and beverage operations / Lendal H. Kotschevar, Mary L. Tanke.
By: Kotschevar, Lendal H. (Lendal Henry).
Contributor(s): Tanke, Mary L.
Material type: TextPublisher: East Lansing, Mich. : Educational Institute of the American Hotel & Motel Association, [1996]Copyright date: ℗♭1996Description: xx, 560 pages : illustrations, maps ; 23 cm.Content type: text ISBN: 0866121137; 9780866121132.Subject(s): BartendingDDC classification: 642.4Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books |
INSTITUTE OF TOURISM LIBRARY
Welcome to Insitute of tourism library |
non fiction | 642.4 3 (Browse shelf) | Available | T000000711 | |
Books |
INSTITUTE OF TOURISM LIBRARY
Welcome to Insitute of tourism library |
non fiction | 642.4 3 (Browse shelf) | Available | T000000715 | |
Books |
INSTITUTE OF TOURISM LIBRARY
Welcome to Insitute of tourism library |
non fiction | 642.4 3 (Browse shelf) | Available | T000000716 |
Includes index
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