The prevention of food poisoning Jell Trickett, MSc
By: TRICKETT,MSc Jill.
Material type: TextPublisher: London Stanley Thornes 1992Edition: 3th ed.Description: vi,137p ill,(picture).ISBN: 0-7487-1522-3.Subject(s): DDC classification: 615.954Item type | Current location | Call number | Copy number | Status | Date due | Barcode |
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Books |
INSTITUTE OF TOURISM LIBRARY
Welcome to Insitute of tourism library |
615.954 22 (Browse shelf) | 1 | Available | T000000532 |
Includes Index
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