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1. Nutrition guide for clinicians / Neal D. Barnard, MD, editor in chief and four other editors

by Barnard, Neal D, 1953-.

Edition: Second editionMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher: Washington, DC : PCRM/Physicians Committee for Responsible Medicine, [2009]Copyright date: ℗♭2009Availability: Items available for loan: SCHOOL OF HEALTH AND MEDICAL SCIENCES LIBRARY [Call number: 613.2] (1).

2. Human nutrition : formerly The Heinz handbook of nutrition : a textbook of nutrition in health and disease / Benjamin T. Burton.

by Burton, Benjamin T. (Benjamin Theodore), 1919- | H.J. Heinz Company | H.J. Heinz Company. Heinz handbook of nutrition.

Edition: 3d ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : Published for H. J. Heinz Co. [by] McGraw-Hill, [1976]Availability: Items available for loan: TUNGUU LENDING LIBRARY [Call number: 612.3 BUR] (1).

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