000 | 00946cam a22002534a 4500 | ||
---|---|---|---|
999 |
_c11097 _d11097 |
||
001 | 15404096 | ||
008 | 080807s2009 enka b 001 0 eng | ||
010 | _a 2008035123 | ||
020 | _a9781405168076 (pbk. : alk. paper) | ||
020 | _a1405168072 (pbk. : alk. paper) | ||
040 |
_aDNLM/DLC _cDLC _dNLM _dYDXCP _dBTCTA _dUKM _dC#P _dBWK _dBWX _dIG# _dCDX _dUBY _dAUW _dHEBIS _dDLC |
||
050 | 0 | 0 |
_aQP141 _b.I665 2009 |
082 | 0 | 0 |
_a612.3 _222 |
245 | 0 | 0 |
_aIntroduction to human nutrition / _cedited on behalf of the Nutrition Society by Michael J. Gibney ... [et al.]. |
250 | _a2nd ed. | ||
260 |
_aChichester, West Sussex, U.K. ; _aAmes, Iowa : _bWiley-Blackwell ; _a[London] : _bNutrition Society, _c2009. |
||
300 |
_aviii, 371 p. : _bill. ; _c25 cm. |
||
650 | 0 | _aNutrition. | |
650 | 1 | 2 | _aNutritional Physiological Phenomena. |
650 | 2 | 2 | _aFood. |
700 | 1 | _aGibney, Michael J. | |
710 | 2 | _aNutrition Society (Great Britain) | |
942 |
_2ddc _cBK |