| 000 | 00673cam a22002174a 4500 | ||
|---|---|---|---|
| 999 |
_c11518 _d11518 |
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| 001 | 12544667 | ||
| 008 | 010925s2002 nyua b 001 0 eng | ||
| 010 | _a 2001051469 | ||
| 020 | _a0789014785 (alk. paper) | ||
| 020 | _a0789014793 (alk. paper) | ||
| 040 |
_aDLC _cDLC _dDLC |
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| 050 | 0 | 0 |
_aQP141 _b.W487 2002 |
| 082 | 0 | 0 |
_a613.2 _221 |
| 100 | 1 |
_aWildman, Robert E. C., _d1964- |
|
| 245 | 1 | 4 |
_aThe nutritionist : _bfood, nutrition, and optimal health / _cRobert E.C. Wildman. |
| 260 |
_aNew York : _bHaworth Press, _cc2002. |
||
| 300 |
_axi, 421 p. : _bill. ; _c22 cm. |
||
| 440 | 0 | _aNutrition, exercise, sports, and health | |
| 650 | 0 | _aNutrition. | |
| 942 |
_2ddc _cBK |
||