000 | 01465cam a2200313 i 4500 | ||
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999 |
_c11566 _d11566 |
||
001 | 184903137 | ||
008 | 071003s2008 caua b 001 0 eng | ||
010 | _a2007938679 | ||
020 | _a9780495390657 | ||
020 | _a0495390658 | ||
020 |
_a9780495553052 _q(instructor's ed., softcover) |
||
020 |
_a0495553050 _q(instructor's ed., softcover) |
||
040 |
_aDLC _beng _erda _cDLC _dAGL _dCPA _dCOU _dBTCTA _dBAKER _dYDXCP _dWAU _dCUY _dNSB _dOCLCF _dOCLCO _dOCLCQ _dOXB |
||
050 | 0 | 0 |
_aQP141 _b.S5365 2008 |
082 | 0 | 4 |
_a613.2 _222 |
100 | 1 |
_aSizer, Frances Sienkiewicz. _0http://id.loc.gov/authorities/names/n84203734 |
|
245 | 1 | 0 |
_aNutrition : _bconcepts and controversies / _cFrances Sienkiewicz Sizer, Ellie Whitney. |
250 | _aEleventh edition. | ||
264 | 1 |
_aBelmont, CA : _bThomson/ Wadsworth, _c[2008] |
|
264 | 4 | _c℗♭2008 | |
300 |
_a1 volume (various pagings) : _bcolor illustrations ; _c28 cm |
||
336 |
_atext _btxt _2rdacontent |
||
650 | 0 |
_aNutrition _0http://id.loc.gov/authorities/subjects/sh85093451 _vTextbooks. _0http://id.loc.gov/authorities/subjects/sh99001753 |
|
650 | 0 |
_aFood _0http://id.loc.gov/authorities/subjects/sh85050184 _vTextbooks. _0http://id.loc.gov/authorities/subjects/sh99001753 |
|
650 | 1 | 2 |
_aFood. _0https://id.nlm.nih.gov/mesh/D005502 |
650 | 1 | 2 |
_aNutritional Physiological Phenomena. _0https://id.nlm.nih.gov/mesh/D009747 |
700 | 1 |
_aWhitney, Eleanor Noss. _0http://id.loc.gov/authorities/names/n79022183 |
|
942 |
_2ddc _cBK |