000 | 00558pam a2200217 i 4500 | ||
---|---|---|---|
999 |
_c13060 _d13060 |
||
001 | 377168 | ||
008 | 781212s1979 nyua b 001 0 eng | ||
010 | _a 78065888 | ||
020 | _a0471026913 | ||
040 |
_aDLC _cDLC _dDLC |
||
050 | 0 | 0 |
_aTX354 _b.M28 1979 |
082 | 0 | 0 |
_a641.3 _222 |
100 | 1 | _aMcWilliams, Margaret. | |
245 | 1 | 0 |
_aFood fundamentals / _cMargaret McWilliams. |
250 | _a3d ed. | ||
260 |
_aNew York : _bWiley, _cc1979. |
||
300 |
_aviii, 670 p. : _bill. ; _c23 cm. |
||
500 | _aIncludes Index | ||
650 | 0 | _aFood. | |
942 |
_2ddc _cBK |