000 | 03145cam a22005294a 4500 | ||
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999 |
_c14055 _d14055 |
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001 | 51937418 | ||
003 | OCoLC | ||
005 | 20220408110934.0 | ||
006 | m d | ||
007 | co cgu|||||||| | ||
008 | 030320t20042004moua b 001 0 eng | ||
010 | _a2003046490 | ||
020 | _a0323020097 | ||
020 | _a9780323020091 | ||
040 |
_aDNLM/DLC _beng _cDLC _dNLM _dC#P _dEZU _dBAKER _dYDXCP _dYQU _dBTCTA _dLVB _dUW1 _dIG# _dZWZ _dUBY _dTULIB _dOCLCQ _dOCLCO _dOCLCQ _dOCLCF _dUtOrBLW |
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042 | _apcc | ||
050 | 0 | 0 |
_aRM216 _b.G946 2004 |
060 | 0 | 0 | _a2003 K-910 |
060 | 1 | 0 |
_aWB 400 _bG8735f 2004 |
082 | 0 | 0 |
_a615.854 _221 |
100 | 1 | _aGrodner, Michele | |
245 | 1 | 0 |
_aFoundations and clinical applications of nutrition : _ba nursing approach / _cMichele Grodner, Sara Long, Sandra DeYoung |
250 | _aThird edition | ||
264 | 1 |
_aSt. Louis : _bMosby, _c[2004] |
|
264 | 4 | _c℗♭2004 | |
300 |
_axxii, 884 pages : _billustrations (chiefly color) ; _c28 cm + _e1 CD-ROM (4 3/4 in.) |
||
336 |
_atext _btxt _2rdacontent |
||
337 |
_aunmediated _bn _2rdamedia |
||
338 |
_avolume _bnc _2rdacarrier |
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504 | _aIncludes bibliographical references and index | ||
505 | 0 | _aPART I: WELLNESS, NUTRITION, AND THE NURSING ROLE: Wellness nutrition -- Personal and community nutrition -- PART II: NUTRIENTS, FOOD, AND HEALTH: Digestion, absorption, and metabolism -- Carbohydrates -- Fats -- Protein -- Vitamins -- Water and minerals -- PART III: HEALTH PROMOTION THROUGH NUTRITION AND NURSING PRACTICE: Energy supply and fitness -- Management of body composition -- Life span health promotion: pregnancy, lactation, and infancy -- Life span health promotion: childhood and adolescence -- Life span health promotion: adulthood -- PART IV: OVERVIEW OF MEDICAL NUTRITION THERAPY: Nutrition in patient care -- Nutrition and metabolic stress -- Interactions: complementary and alternative medicine, dietary supplements, and medications -- Nutrition for disorders of the gastrointestinal tract -- Nutrition for disorders of the liver, gallbladder, and pancreas -- Nutrition for diabetes mellites -- Nutrition for cardiovascular diseases -- Nutrition for diseases of the kidneys -- Nutrition in cancer, AIDS, and other special problems -- APPENDIXES | |
538 | _aSystem requirements for accompanying CD-ROM: Windows 95 and higher (including 98, 2000, NT, ME) ; Macintosh or PowerPC running system 7.1, 8.0 or 9.0 (not compatible with system 10.0 or higher) | ||
600 | _2nutrition | ||
650 | 0 | _aDiet therapy | |
650 | 0 | _aNutrition | |
650 | 0 | _aNursing | |
650 | 1 | 2 |
_aDiet Therapy _xmethods |
650 | 1 | 2 | _aNutritional Physiological Phenomena |
650 | 2 | 2 | _aNursing Process |
650 | 0 |
_aNutrition _xTextbooks |
|
655 | 0 | _aCD-ROMs | |
700 | 1 | _aRoth, Sara Long | |
700 | 1 | _aDeYoung, Sandra | |
776 | 0 | 8 |
_iOnline version: _aGrodner, Michele. _tFoundations and clinical applications of nutrition. _b3rd ed. _dSt. Louis : Mosby, ℗♭2004 _w(OCoLC)607054478 |
776 | 0 | 8 |
_iOnline version: _aGrodner, Michele. _tFoundations and clinical applications of nutrition. _b3rd ed. _dSt. Louis : Mosby, ℗♭2004 _w(OCoLC)609406604 |
942 |
_2ddc _cBK |