000 | 00934cam a22002657a 4500 | ||
---|---|---|---|
999 |
_c15716 _d15716 |
||
001 | 17484110 | ||
008 | 121004s2012 enka b 001 0 eng | ||
010 | _a 2012471185 | ||
020 | _a9781908230065 | ||
020 | _a1908230061 | ||
040 |
_aNLM _beng _cNLM _dBTCTA _dYDXCP _dCDX _dOCLCO _dIUP _dBWX _dDLC |
||
050 | 0 | 0 |
_aQR201.F62 _bF655 2012 |
082 | 0 | 4 |
_a614.4 FAR _222 _b1 |
245 | 0 | 0 |
_aFoodborne and waterborne bacterial pathogens : _bepidemiology, evolution and molecular biology / _cedited by Shah M. Faruque. |
260 |
_aNorfolk, UK : _bCaister Academic Press, _cc2012. |
||
300 |
_avii, 318 p. : _bill. ; _c26 cm. |
||
650 | 0 |
_aFoodborne diseases _xMicrobiology. |
|
650 | 0 |
_aWaterborne infection _xMicrobiology. |
|
650 | 0 | _aPathogenic microorganisms. | |
650 | 1 | 2 |
_aFoodborne Diseases _xmicrobiology. |
650 | 2 | 2 |
_aBacteria _xpathogenicity. |
650 | 2 | 2 | _aWater Microbiology. |
700 | 1 | _aFaruque, Shah M. | |
942 |
_2ddc _cBK |