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Wine and food handbook = Aide-mémoire du sommelier / Conrad Tuor.

By: Tuor, Conrad.
Material type: TextTextPublisher: London : Hodder and Stoughton, 2000Edition: Second edition.Description: 283 p. : ill. ; 14 cm.ISBN: 9780340848524.Uniform titles: Aide-mémoire du sommelier. English Subject(s): Wine service -- Handbooks, manuals, etc | Food service -- Handbooks, manuals, etc | Food -- TerminologyDDC classification: 641.872
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Item type Current location Collection Call number Status Date due Barcode
Books Books INSTITUTE OF TOURISM LIBRARY

Welcome to Insitute of tourism library

Library shelves
non fiction 641.872 3 (Browse shelf) Available
Books Books INSTITUTE OF TOURISM LIBRARY

Welcome to Insitute of tourism library

Library shelves
non fiction 641.872 3 (Browse shelf) Available
Books Books INSTITUTE OF TOURISM LIBRARY

Welcome to Insitute of tourism library

Library shelves
non fiction 641.872 3 (Browse shelf) Available

English text with a vocabulary list in English, French, and German.

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