Analysing catering operations by Gordon Cutcliffe in collaboration with David Strank
By: Cutcliffe, Gordon.
Contributor(s): Strank, David | Luncheon Voucher Catering Education Research Institute.
Material type:
TextPublisher: [London] Edward Arnold for the Luncheon Voucher Catering Education Research Institute [1971]Description: vi, 90 p. illus., charts, diars. 18 x 25 cm.ISBN: 071311648.Subject(s): Restaurant management | Caterers and cateringDDC classification: 647.95
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books
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INSTITUTE OF TOURISM LIBRARY
Welcome to Insitute of tourism library |
non fiction | 647.95 (Browse shelf) | Available | T000001165 |
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