Your search returned 2 results.

|
1. Examining Food & Nutrition /

by RIDGWELL, Jenny.

Material type: Text Text Publisher: Nairobi, Heinemann Educational Publishers 1996Availability: Items available for loan: BENJAMIN WILLIAM MKAPA LIBRARY [Call number: 641.3 RID] (1).

2. Skills in food technology Jenny Ridgwell

by RIDGWELL, Jenny.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Jordan Heinemann 1997Availability: Items available for loan: INSTITUTE OF TOURISM LIBRARY [Call number: 641.3] (1).

Powered by Koha