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1. MILK AND MEAT FROM GRASS MILK AND MEAT FROM GRASS/J. M. WILKINSON

by J. M. WILKINSON | J. M. WILKINSON.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: LONDON GRANDA 1984Availability: Items available for loan: SCHOOL OF AGRICULTURE LIBRARY [Call number: 636.085] (1).

2. Why you dont need meat Peter Cox

by COX,Peter.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Wellingborough Thorsons publishing 1986Availability: Items available for loan: INSTITUTE OF TOURISM LIBRARY [Call number: 613.2 22] (1).

3. Microbiological Bacteriology edited by WESSNER,David R

by WESSNER,David R | Mead, G. C.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton, Fla. : Cambridge : CRC Press ; Woodhead Pub., 2013Availability: Items available for loan: TUNGUU LENDING LIBRARY [Call number: 579] (3).

4. Meat: How to buy - how to cook

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Canada department of agriculture 1956Availability: Items available for loan: INSTITUTE OF TOURISM LIBRARY [Call number: 641.36] (1).

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