Koha online catalog › Results of search for 'su:"Restaurants."'

Your search returned 2 results.

	1.	Hospitality facilities management and design / David M. Stipanuk. by Stipanuk, David M \| American Hotel & Motel Association. Educational Institute. Edition: 3rd ed.Material type: Text; Format: print ; Literary form: Not fiction Publisher: Lansing, Mich. : Educational Institute, American Hotel & Lodging Association, c2006Availability: Items available for loan: INSTITUTE OF TOURISM LIBRARY [Call number: 647.94068 10] (10). Place hold Add to your cart (remove)
	2.	Clean catering: a handbook on premises, equipment and practices for the promotion of hygiene in food establishments, [by the] Department of Health and Social Security [and others] by Great Britain. Department of Health and Social Security \| Great Britain. Scottish Home and Health Department. Clean catering. Edition: 4th ed.Material type: Text; Format: print ; Literary form: Not fiction Publisher: London, H.M.S.O., 1972Availability: Items available for loan: INSTITUTE OF TOURISM LIBRARY [Call number: 647.95] (1). Place hold Add to your cart (remove)

Koha online