Koha online catalog › Results of search for 'su:"Caterers and catering"'

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	1.	Analysing catering operations by Gordon Cutcliffe in collaboration with David Strank by Cutcliffe, Gordon \| Strank, David \| Luncheon Voucher Catering Education Research Institute. Material type: Text; Format: print ; Literary form: Not fiction Publisher: [London] Edward Arnold for the Luncheon Voucher Catering Education Research Institute [1971]Availability: Items available for loan: INSTITUTE OF TOURISM LIBRARY [Call number: 647.95] (1). Place hold Add to your cart (remove)
	2.	Ceserani and Kinton's the theory of catering / David Foskett and Victor Ceserani. by Foskett, David, 1951- \| Ceserani, Victor \| Kinton, Ronald. Theory of catering. Edition: 11th ed.Material type: Text; Format: print ; Literary form: Not fiction Publisher: London : Hodder Arnold, 2007Availability: Items available for loan: INSTITUTE OF TOURISM LIBRARY [Call number: 642.4 3] (3). Place hold Add to your cart (remove)
	3.	Catering solutions : for the culinary student, foodservice operator, and caterer / Ed Sanders, Larry Lewis, Nick Fluge. by Sanders, Edward E \| Lewis, Larry, 1954 April 1- \| Fluge, Nick, 1951-. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Upper Saddle River, N.J. : Prentice Hall, 2000Availability: Items available for loan: INSTITUTE OF TOURISM LIBRARY [Call number: 642.4] (1). Place hold Add to your cart (remove)

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